[Moo] Baronial Birthday Feast Menu

[greenaura2black at yahoo.com]

I can hardly wait!! 

Sent from my iPhone

> On Jun 11, 2015, at 12:28 PM, Janie Darby <briana491 at gmail.com> wrote:
> 
> Ah, how I love multitasking....
> 
> Grace's feasts are delicious, and creative. She always includes period menu items that you don't generally see elsewhere. 
> 
> Briana
> 
>> On Thu, Jun 11, 2015 at 10:21 AM, Janie Darby <briana491 at gmail.com> wrote:
>> For those of you who haven't had the pleasure of one of Grace's feasts, you're in for a delight! Her feasts 
>> 
>> Run, don't walk, to your mailbox and get your reservations in now! 
>> 
>> http://acorn.atlantia.sca.org/event_flyer.php?event_id=a7273c41
>> 
>> Reservations postmarked not later than Saturday, June 14th, are eligible for a $2 discount off the event fee. 
>> 
>> YIS,
>> 
>> Mistress Briana MacLukas
>> Your friendly reservationist
>> 
>>> On Wed, Jun 10, 2015 at 5:45 PM, Kristi Kelly <kristikelly27 at gmail.com> wrote:
>>> Greetings!  
>>> 
>>> Below is the menu for the Baronial Birthday Feast.
>>> 
>>> We have sausages handmade by the Stierbach Cook's Guild!
>>> 
>>> Meat Pies! Hand made cheeses!  Period carrots!  
>>> 
>>> Please contact me with any questions in regards of allergies or aversions. I also have the pretty menu with documentation and recipes upon request.
>>> 
>>> In service,
>>> Grace Whyting
>>> 
>>> First Course
>>> 
>>> Chicken Pie
>>> 
>>> Chicken in crust with bacon and herbs.  Served with a sauce of Rosemary.
>>> Beif Pye
>>> 
>>> Beef in a coffin of Royal paste, raisins, dates, fine spices 
>>> 
>>> King Manfredo Tart of Fresh Favas
>>> 
>>> Tart of fresh favas and cheese. (High Table Only)
>>> 
>>> Asparagus
>>> Aparagus boiled and dressed with vinegar
>>> 
>>> Carrots
>>> Roasted carrots, mixture of period white and modern orange.
>>> 
>>> Second Course
>>> 
>>> Cheese Plate
>>> 
>>> Fresh and aged cheese
>>> 
>>> Bread with butters
>>> 
>>> Salat
>>> 
>>> Spring salad
>>> 
>>> Shrimp in Pottage
>>> Shrimp stewed with butter, herbs and spices.
>>> 
>>> Third Course
>>> 
>>> Bratwurst in Pottage
>>> 
>>> Bratwurst in a pottage of onions, apples, wine and fine spices 
>>> 
>>> Pencas be Berzas
>>> 
>>> Cabbage cooked with butter, bacon and onion
>>> 
>>> Fresh Peas
>>> 
>>> Pea pods with butter and mint and or bacon.
>>> 
>>> Fini
>>> 
>>> Strawberry pie
>>> 
>>> Fresh cheese with Orange Blossom Water
>>> 
>>> 
>>> _______________________________________________
>>> Moo mailing list
>>> Moo at lists.stierbach.org
>>> http://lists.stierbach.org/listinfo.cgi/moo-stierbach.org
> 
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