[Moo] Calling all cooks and foodies

[KristiWhyKelly at aol.com]

Hello!
 
The Stierbach Cook's Guild is starting up it's spring season.  We  would like 
to extend an invitation to anyone who has an interest in SCA period  food.
 
You don't have to know how to cook!  Most of us started out rank  beginners, 
and look what we just did!  We just fed 400!
 
We meet on the second Wednesday night of the month at the home of Lady  
Malyn, in Sterling.  The meeting starts at 7pm.  We usually decide on  the dishes 
that we want to experiment with before the meeting and apportion the  shopping 
lists.  What dishes we do are decided by what people are  interested in eating 
and what sounds good to us.
 
I believe the two regions that are currently the front runners for this  
season are Italian and Byzantine.
 
We would encourage anyone who likes to cook (even if you've never done  
Medieval) or like to eat new stuff and don't mind chopping to come and explore  
fine dining with us!
 
Grace Whyting
 
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